Bonefish Grill is an American casual dining seafood restaurant chain owned and operated by Bloomin’ Brands, headquartered in Tampa, Florida. The company was founded on January 15, 2000, in St. Petersburg, Florida by Tim Curci and Chris Parker.
We all need a little escape. A vacation into the extraordinary. A place to go for a taste of the exceptional each one of us craves and deserves.
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Restaurant is known for its upscale yet relaxed setting. The interior usually boasts a contemporary design, with a focus on creating a warm, inviting atmosphere.
The chain is renowned for its variety of fresh seafood dishes. However, the menu also includes steaks and other non-seafood options.
Some locations offer a Sunday brunch with dishes like Bang Bang Shrimp Eggs Benedict, Crème Brûlée French Toast, and other breakfast and lunch combinations.
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Carrabba’s Italian Grill is an American restaurant chain featuring Italian-American cuisine. It is owned and operated by Bloomin’ Brands, and headquartered in Tampa, Florida.
Restaurant serves fresh, flavorful Italian dishes prepared from the finest ingredients sourced from around the world. .
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Company was founded in 1986 in Houston, Texas, by Johnny Carrabba and his uncle Damian Mandola. Their vision was to create a quality Italian restaurant that emphasized family recipes and a warm, inviting atmosphere.
Restaurant emphasizes a cozy and inviting dining atmosphere. The decor typically blends rustic and modern elements, creating a vibe reminiscent of an old-world Italian family dining setting.
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Uno Pizzeria & Grill, or more informally as Unos, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Company is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first outlet in 1943.
Company created the original Chicago deep dish pizza in 1943. Today, we bring that legendary pizza (and more!) to you.
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We are pizza craftsmen. Inventor of the deep dish. Pioneers in the name of pizza. We’re deeply in love with pizza and want to share our passion for it.
We don’t just make pizza, we craft it. Using only the freshest, tastiest and highest quality ingredients available. We even make our own deep deep dish crust, in house, every day. And we’ve been doing it that way ever since we opened our doors in 1943.
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LaRosa’s Pizzeria is a chain of pizzerias serving neighborhoods throughout Ohio, Kentucky, and Indiana. It was founded in 1954 by Donald “Buddy” LaRosa, along with partners Richard “Muzzie” Minella, Mike Soldano and Frank “Head” Serraino.
Looking for pizza near me? LaRosa’s is your neighborhood family pizzeria serving up real Italian family recipes available for dine in, delivery or carry
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Company is a chain of pizzerias that serve customers in the U.S. Midwest, specifically in the Cincinnati and Northern Kentucky areas. Founded by Buddy LaRosa in 1954, it has since become one of the region’s favorite pizza brands.
Restaurant offers a variety of pizzas, from traditional favorites to their unique family recipes. Guests can also create their own pizzas, choosing from a variety of toppings.
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Pizza Ranch, Inc., founded in 1981, is a Midwestern fast casual restaurant chain. Restaurant offers pizza, chicken, a salad bar, and a pizza and chicken buffet.
Pizza Ranch is one of the largest pizza chains in the Midwest with over 200 locations offering a unique Buffet Your Way experience for its guests.
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Restaurant is an American pizza and fried chicken restaurant chain known for its Western-themed dining experience and its Christian ethos.
Restaurant was founded by Adrie Groeneweg in 1981 in Hull, Iowa. Groeneweg started the business when he was just 19 years old, based on the idea that the local community needed a good pizza place. From this single location, Company has expanded significantly and operates in numerous states across the U.S.
Company is a family-friendly buffet restaurant offering pizza, chicken, salad bar and dessert. We also offer a full menu for carryout and delivery.
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California Pizza Kitchen is an American casual dining restaurant chain that specializes in California-style pizza. The restaurant was started in 1985 by attorneys Rick Rosenfield and Larry Flax in Beverly Hills, California, United States. Company introduced and popularized BBQ Chicken Pizza.
The authority in creative dining with a California vibe, California Pizza Kitchen (CPK) features high quality, fresh and seasonal ingredients.
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CPK was founded in 1985 in Beverly Hills, California, by attorneys Larry Flax and Rick Rosenfield. The concept was to offer unique and non-traditional toppings that drew inspiration from global flavors.
One of CPK’s most iconic offerings is its BBQ Chicken Pizza, which has since become a staple in many other restaurants. Their menu often features a variety of pizzas that go beyond traditional Italian toppings, infusing elements from Thai, Mexican, and other international cuisines.
CPK’s popularity led to the release of a cookbook and a line of frozen pizzas, allowing fans to enjoy their favorite flavors at home.
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Old Chicago Pizza & Taproom is an American casual dining restaurant chain that specializes in pizzas and a wide selection of craft beers.
From tavern thin and classic thick crust pizzas to calzones and Sicilian Pepperoni Rolls, or your favorite pasta! Come enjoy that and our world famous beer.
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Restaurant was founded in 1976 in Boulder, Colorado. The brand quickly became recognized for its deep-dish pizza and extensive beer selection.
Company offers a variety of pizzas, with both traditional thin crust and their signature Chicago-style deep dish. Over the years, they have introduced various specialty pizzas that cater to a range of tastes.
One of the standout features of restaurant is its extensive beer selection, particularly craft beers. The restaurant often collaborates with local and national breweries for unique offerings and seasonal specials.
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Anthony’s Coal Fired Pizza is an American restaurant chain known for its coal-fired oven pizzas, which impart a unique flavor and crust texture distinct from traditional wood-fired or electric ovens.
We put heart and hard work into crafting the best pizza you’ve ever had. We are rooted in the warmth of Italian-American hospitality.
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The first restaurant was opened in Fort Lauderdale, Florida, in 2002 by founder Anthony Bruno. Its unique approach to pizza quickly gained traction, leading to expansion in several states.
One of the key selling points of the chain is its use of anthracite coal to cook the pizzas. This results in a well-done pizza crust that is both crispy and slightly charred, offering a flavor profile different from other types of pizzas.
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Mountain Mike’s Pizza is a chain of pizzerias mainly along the West Coast of the United States, primarily in Northern California. They have additional locations in Arizona, Nevada, Oregon, Utah, and Idaho.
Serving Families Since 1978. Order Online For Dine-In Or Delivery! Fast Delivery. Free Online Ordering. Home of the Legendary Crispy, Curly Pepperoni.
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Restaurant was established in 1978 in Palo Alto, California. Over the years, it has grown considerably through franchising, predominantly in California but also in other western states.
One of the brand’s signature pizzas is the “Mountain-sized” pizza, which is a large pizza loaded with toppings. They’re also known for their mini pepperonis which curl and crisp during baking.
Restaurant offers a variety of specialty pizzas, such as “The Everest” (a classic combination of toppings), “Pike’s Peak” (a meat lover’s choice), and “Mt. Veggiemore” (loaded with fresh veggies). They also allow custom pizza creations.
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Donatos Pizza is a pizza delivery restaurant franchisor headquartered in Gahanna, Ohio, United States. It has nearly 200 locations in eleven states, with the majority of locations in Ohio.
America’s original Edge to Edge® pizza. Quality you can see. Award-winning thin, crispy crust. Piles of pepperoni. Drool-worthy tweets & fan stories.
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Restaurant was founded in 1963 by Jim Grote in Columbus, Ohio. The name “Donatos” is derived from the Latin phrase “Donato Domino,” which translates to “to give a good thing.”
Known for their thin crust, but they also offer hand-tossed and thicker crust options. Some popular pizzas include the “Serious Cheese,” “Founder’s Favorite,” and “Mariachi Beef.”
One of the signature characteristics of pizzas is their edge-to-edge toppings, meaning that the toppings cover the entire pizza, all the way to the crust’s edge.
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