Perry’s Steakhouse & Grille has earned a faithful following by perfecting prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, flaming desserts and handcrafted cocktails at its Bar 79.
The Chain has redefined dining with an experience that is truly Rare and Well Done. Now one of the country’s premier, award-winning steakhouses.
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Restaurant locations are typically upscale, combining a contemporary setting with classic steakhouse ambiance. It’s a popular spot for special occasions, business dinners, and date nights.
Many locations have a bar area known as “Bar 79”. This area serves craft cocktails, wines, and has a bar-specific menu.
One of the signature dishes of restaurante is its bone-in pork chop. This pork chop is carved tableside and served in three portions: the “eyelash” (based near the eye of the chop), the “tenderloin,” and the “ribs.”
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Duffy’s Sports Grill is a popular sports-themed restaurant chain primarily located in Florida. Established in the 1980s, the brand grew significantly over the years and became a favorite spot for sports fans to gather and watch games while enjoying a meal.
At the restaurant, enjoy top-quality casual dining with an emphasis on fresh ingredients and grilled items in a distinctive sports atmosphere.
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The original “Duffy’s Drafthouse” was founded by two childhood friends in Lake Park, Florida, in 1985. Initially, the restaurant was known for its draft beer and “buy one, get one free” deals on a 1/2 lb. burger. The brand went through significant transformation and expansion under the leadership of Paul Emmett, who bought the Duffy’s brand in 2001.
Duffy’s positions itself as the premier sports-themed restaurant in its locations. The restaurants typically have a plethora of large screen TVs broadcasting a variety of sports events, making it a popular choice for fans to gather, especially during significant games.
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WaBa Grill is a fast-casual restaurant chain that specializes in serving healthy rice bowls, plates, and salads that feature a variety of proteins, mainly grilled. Founded in 2006, the brand has been dedicated to promoting healthier eating options without sacrificing flavor.
Enjoy the best possible grilled menu items with our amazing WaBa Sauce. Our items are low in fat, freshly prepared, served at ‘on the go’ speed and support a healthy lifestyle.
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The chain is known for its healthier meal options, emphasizing fresh, high-quality ingredients. They avoid using oil in cooking, focusing on grilling as the primary method to prepare their proteins.
While the brand emphasizes healthy options, they also focus on ensuring their dishes are flavorful. They typically offer their signature WaBa sauce, which is a savory, slightly sweet sauce that complements their grilled dishes.
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Costa Vida Fresh Mexican Grill, commonly referred to simply as “Costa Vida,” is a fast-casual restaurant chain that offers a range of Mexican-inspired dishes.
Restaurant, born on the sun-kissed beaches of Mexico & inspired by whole ingredients & vibrant flavors.
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The restaurants often have a beachy and vibrant decor that reflects the coastal inspiration behind the brand. It’s designed to be a relaxed and cheerful environment.
The idea for the chain was inspired by the laid-back, sun-soaked lifestyle of Mexico’s coast. The name “Costa Vida” translates to “Coast Life” in English.
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On The Border Mexican Grill & Cantina is a chain of Tex-Mex food casual dining restaurants located in the United States and South Korea. The chain and brand name is owned by Argonne Capital Group.
With over 120 restaurants serving Tex-Mex food near you, Chain offers lunch & dinner for for dine-in, take-out and delivery.
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The first Restaurant was founded in 1982 by three friends in Dallas, Texas. Over the years, the chain expanded significantly, both within the U.S. and internationally.
The restaurant is known for its wide variety of Tex-Mex cuisine, such as fajitas, tacos, enchiladas, and burritos. They also offer a range of appetizers, salads, soups, desserts, and beverages. The chain is well-known for its tableside guacamole preparation and endless chips and salsa.
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Firebirds Wood Fired Grill is an American restaurant chain that emphasizes classic American cuisine, particularly dishes that are prepared on a wood-fired grill.
We are known for our authentic, wood-fired entrees infused with bold flavors, fresh herbs and spices. Our restaurants feature a selection of aged steaks that are hand-cut in the restaurant, fresh seafood, chicken and ribs seared over local hickory, oak or pecan wood in authentic wood-fired grills behind exposed kitchens. Our award-winning FIREBAR™ hosts a selection of private Firebirds’ label wines and specialty cocktails.
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The Chain was founded in 2000 in Charlotte, North Carolina. Since its establishment, it has expanded to numerous locations across the United States.
Restaurant often presents a polished, contemporary atmosphere with a touch of rustic elegance, embodying the warmth and comfort of a classic American lodge. The wood-fired grill is often a central focal point in the restaurant, emphasizing their grilling techniques.
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Bahama Breeze is an American restaurant chain owned by Darden Restaurants. They specialize in Caribbean-inspired seafood, chicken, steaks, and tropical drinks.
Discover Bahama Breeze, a Caribbean restaurant & grill serving the best in Caribbean cuisine. Visit our island restaurant today!
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At Restaurant, you can enjoy great food, tropical cocktails, & music in an island setting. Follow for a Caribbean escape!
The Chain is known for fresh, delicious seafood, distinctive chicken dishes and flame-grilled steaks, accompanied by refreshing, hand-crafted tropical drinks including Legendary Island Cocktails – authentic custom-made drinks sourced from world-famous locales and created with the same techniques and ingredients that made them famous. Popular menu items include Jerk Chicken Pasta, Coconut Shrimp, Baby Back Ribs and the Island Hopper. All locations are open for lunch and dinner daily, from 11 a.m. until late, and offer call-ahead seating.
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Cafe Rio Mexican Grill, is an American fast casual restaurant chain based in Salt Lake City, with branches in Arizona, California, Colorado, Idaho, Maryland, Montana, Nevada, Utah, Virginia, Washington, and Wyoming. The company specializes in Mexican cuisine.
Home of the Original Sweet Pork Barbacoa! Cafe Rio Mexican Grill brings you made-from-scratch Mexican food with fresh ingredients.
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Company was founded in 1997 in St. George, Utah, by Steve and Patricia Stanley. The couple was inspired by their experiences and the flavors of the traditional Mexican cooking they encountered during their time living in Mexico.
Restaurant is known for its emphasis on fresh ingredients. They often highlight that their food is made from scratch daily, without the use of freezers or microwaves. This commitment to freshness extends to hand-rolling tortillas in front of customers and cooking many items, like the meats, in an open kitchen.
The restaurants often have a vibrant, colorful, and informal atmosphere, fitting the fast-casual dining model. Many locations feature open kitchens where guests can watch their meals being prepared.
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The Capital Grille is an American restaurant chain of upscale steakhouses owned by Darden Restaurants. The brand has locations in twenty-five states, the District of Columbia, and Mexico City.
The Chain is a fine dining restaurant & steakhouse. We use only the freshest ingredients for our artfully prepared dishes.
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The Restaurant is an upscale American steakhouse that’s part of the larger Darden Restaurants group, which owns several other prominent chains. Known for its classic steakhouse ambiance and refined dining experience, The Capital Grille has locations in many major cities across the United States.
As a steakhouse, The Chain prides itself on its prime cuts of beef, including filet mignon, dry-aged New York strip, ribeye, and more.
Beyond steaks, the menu frequently includes dishes like seared citrus-glazed salmon, sushi-grade seared tuna, and broiled lobster.
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The Habit Burger Grill is a California-based fast casual restaurant chain that specializes in chargrilled hamburgers. The company also sells other typical fast-casual fare. It was founded in 1969 at Santa Barbara, California and its headquarters are in Irvine, California. In March 2020, Yum!
American fast-casual restaurant that specializes in award-winning Charburgers grilled over an open flame.
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The Chain opened in Santa Barbara, California, in 1969. Originally, it was a small beach shack serving charbroiled burgers. Over the decades, it grew in popularity and expanded across the United States.
Their signature burgers are charbroiled over an open flame, which gives them a distinct flavor. Options typically include the classic charburger, double char, and specialty burgers with various toppings.
The Restaurant offers a laid-back, casual dining experience. While it’s a fast-casual chain, there’s a focus on quality ingredients and fresh preparation.
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